RECIPES FOR THE BIPOLAR PALATE
Have you already figured out that I am as bipolar as a rubber band? When I am up, I am a hyena. When I am down, I make Hamlet look like Jerry Lewis. Thank God for leading-edge medication, an understanding therapist, and a loving and ever-patient wife.
You probably do not know that I am a columnist for BP Hope, a magazine for manic-depressives. Usually I write book reviews – self-help books, autobiographies, even a DVD that follows crazy-quilt images through the eyes of a bipolar photographer.
Then, an editor determines that I like to fool around in the kitchen. “How would you like to write a food column for BP?”
“You’ve got to be kidding. A bipolar food column?” “Sure,” he says, “simple dishes like salads that won’t become too frustrating. And for God’s sake, no alcohol!”
Nah, I think. This will never work. What we need is “bipolar food” for bipolar people – obvious dishes like sweet-and-sour meatballs. What about hot-and-sour soup? Frosted Flakes breaded chicken? Now let’s get creative: Crush up Sugar Pops and shape into matzo balls. I knew a hausfrau who shrouded her gefilte fish in aspic of lemon juice, horseradish, and raspberry gelatin. Now, that’s what I call a bipolar recipe.
Why limit ourselves to bipolarity? Paranoids might get a rush out of chicken feet from the soup. God knows what they’ve walked through. What about masochists? Give them the hairy cow’s knuckle from pitcha. The chronically depressed? Teach them to make oatmeal. Obsessive-compulsive? Show them how to mix five flavors of jam together, like my bubbe used to. Manic? Here’s how to make a fresh hot cup of coffee, coffee, coffee, then a bottle of Coke. Delusions of grandeur? Tell them your recipe for gefilte fish is really quenelles de poisson. Ah, schizophrenia: Feed their hallucinations with onion sundaes and chocolate-dipped herring.
Wait! My mind is running too fast! I’m suffering from delusions! I’m so worried! I might get fired! I’m craving raw garlic! I need my potato chips NOW!
What’s that, Boss? You want me to review Alice in Wonderland? Whatever you say. But have you ever read that book? You may not know what you’re getting me into.
October 16, 2008
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